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Spring Pop-up - An ode to my sourdough starter Ms. Ophelia

Ms. Ophelia turns ONE this spring, and to celebrate the "birth" of her release, we are releasing a special menu filled with customer favorites and some NEW flavored guests. Last day to order is Friday 3/13. Pick up times available from 8 am - 12 pm on either Wednesday 3/18, Thursday 3/19 or Friday 3/20.



Sourdough Era



Sourdough Sandwich Bread

24-hour cold fermented dough baked fresh for you.

FULL LOAF

$12

Sourdough Sandwich Bread

Featured

Okinawan Sweet Potato Swirl Sandwich Sourdough

This beautiful Okinawan sweet potato bread adds the perfect little sweetness hidden in every bite.

FULL LOAF

$14

Okinawan Sweet Potato Swirl Sandwich Sourdough

Funfetti Sourdough Sandwich Style

Inspired by Taylor Swift and her love for funfetti everything. Rainbow sprinkles and white chocolate mixed into our classic sourdough loaf.

FULL LOAF

$14


Featured

Greek Goddess

Classic Foccacia topped with fresh grape vine tomatoes, Kalamata olives, confit garlic, greek spices, capers & feta cheese. ***Elevate the flavor with a drizzle of hot honey (Optional add-on)

Large

$20


Small

$11

Sauces

Hot Honey (2 oz)

$1
Greek Goddess

French Onion Foccacia

The soup base is literally baked into the bread. Caramelized onions all throughout the bread topped with shredded mozzarella.

Small

$13

French Onion Foccacia

Garlic, Parmesan & Rosemary Foccacia

The name speaks for itself. Loads of confit garlic & parmesan cheese with the essence of rosemary.

Small

$8

Sauces

Hot Honey (2 oz)

$1
Garlic, Parmesan & Rosemary Foccacia



Rolls

Your favorite cinnamon rolls are back! With some unexpected guests making their debut



Cinnamon Roll Sampler

6 flavors in one box - Signature Cinnamon - Coco-Ube - Strawberry Cream - Creme Brulee - Cookie Butter (NEWEST FLAVOR) - Taro (NEWEST FLAVOR)

$25




Brioche

New Savory items popping up into Spring



Brioche Savory Sampler

Take a break from the sweets of life and enjoy a curated savory brioche pack featuring four flavors: Mediterranean Melt — Caramelized onions, mushrooms, feta, and tomato baked on soft brioche for a rich, earthy bite. Pesto, Tomato & Mozzarella — Bright basil pesto with melted mozzarella and roasted tomatoes for a fresh, herbaceous flavor. Pear, Brie & Prosciutto — Baked brie topped with arugula, fresh pear slices, crisp prosciutto, honey, and balsamic. Garden Shawarma Bite — Spiced chicken with feta cheese, pickled red onions and fresh cucumbers & tomatoes, served with cool tzatziki on the side.

$23


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