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Queens West Fresh Market on Wednesday 8/13

Come and support your small local businesses at the Queens West Fresh Market held every month on the 2nd and 4th Wednesdays in the hospital lobby from 9 am - 1 pm. This will be my last event at Queens (for now). So stock up on your favorite sourdough breads & mookies. I will also be serving up some never-before-made items. Before ordering, please ensure you select the correct date (Wednesday, 8/13). Your order will be ready for pickup with your order number attached to it. Mahalo.



Mookies

Where soft, chewy mochi meets decadent cookies! Indulge in our extraordinary gourmet cookies that elevate dessert to a new level of deliciousness. Each HandMei'd mochi is lovingly filled with a variety of delightful fillings, nestled within a warm, soft brown sugar cookie. This luxurious treat is crafted with meticulous attention to detail, creating a harmonious blend of flavors and textures in each bite. Experience the ultimate cookie indulgence that will tantalize your taste buds and leave you craving more!




Peanut Butter & Chocolate

Creamy peanut butter ganache tucked inside soft, chewy mochi stuffed in a chocolate brown sugar cookie.

$4



Strawberry Shorty

Homemei'd strawberry compote stuffed in a strawberry brown sugar cookie and crumble bits.

$4



Ube

Creamy, homemei'd ube halaya. Mochi and Ube is a match made in heaven.

$4



Azuki Matcha

Matcha infused mochi with sweet Azuki bean filling

$4



Taro

A sweet taro mix tucked up nicely inside soft chewy mochi.

$4




Sourdough

I think its time we all jump on the sourdough train. Because lets face it, your gut needs a break from all the processed breads that contain over 20+ ingredients. Our sourdough is made with a well-nourished wild yeast culture that is combined with just 5 other ingredients to give you a pillowy soft sandwich-style loaf that your entire family can enjoy together.




Sourdough Sandwich Bread

A minimum 24-hour fermented dough baked fresh for you.

FULL LOAF

$12



Okinawan Sweet Potato Swirl Sourdough

This beautiful Okinawan sweet potato bread adds the perfect little sweetness hidden in every bite.

FULL LOAF

$14



French Onion Foccacia

Crispy onions & sea salt flakes on our classic sourdough focaccia.

9 x 13

$12


Half pan

$7



Everything Foccacia

"Everything" but the bagel seasoning. So good, so yummy!

$7



Garlic, Parmesan & Rosemary Foccacia

The name speaks for itself. Loads of crispy garlic bits and parmesan cheese topped with sprigs of fresh rosemary.

$7




Rolls, Rolls, & More Rolls

These rolls are expertly leavened with natural wild sourdough yeast, resulting in a delightful texture that is both light and fluffy. Each bite reveals a tantalizing hint of tanginess, making them incredibly flavorful. Not only are they a favorite among crowds for their irresistible taste, but they are also gut-friendly, making them a wholesome addition to any meal.




Classic Cinnamon Roll

Soft, fluffy, ooey-gooey cinnamon brown sugar buttery filling topped with a vanilla bean glaze.

4-pack tray

$12


Dozen

$34

Classic Cinnamon Roll


Blueberry-Lemon Curd Roll

Plump blueberry compote and homeMei'd lemon curd filling topped with a vanilla bean glaze

$6



Pumpkin Roll

The inviting scent of autumn has arrived, filling the air with the warm essence of creamy pumpkin filling infused with aromatic nutmeg, cinnamon, and cloves. This delightful combination not only tantalizes your senses but also pairs beautifully with your morning coffee, creating a comforting experience. Topping it in our vanilla bean glaze and walnut crumble adds a decadent finish.

$6

Extra

Whipped Cream cheese

$2

 

All items are made in a home kitchen not routinely inspected by the Department of Health

GE-088-398-7968-01

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